Aval Dosai / Kothamalli Chutney
Aval Dosai: Raw rice – 2 cups Idli Rice – 2 Cups Black gram – 1/2 cup Aval (Rice flakes) – 1 CupRead More
Aval Dosai: Raw rice – 2 cups Idli Rice – 2 Cups Black gram – 1/2 cup Aval (Rice flakes) – 1 CupRead More
Ven Pongal: Raw rice – 2 cups Green gram dhal – 1 Cup Salt,Pepper, Cumin seeds, Curry Leaves, Asafoetida,Cashewnuts, Ghee – As requiredRead More
Rawa Idli : Rawa -1 cup , sour thick curds , green chilli paste , green peas , salt , oil , GheeRead More
# Pongal # Tiffin # Quick and easy breakfast Rawa Pongal : Rawa (Semolina ) -1 cup , green gram dhal -1/4 cupRead More
Aappam : Raw Rice – 2 Cups Idli Rice (Par Boiled Rice) – 2 Cups Back gram dhal – 1/2 Cup Fenugreek GreekRead More
Rawa Dosa: Rice Flour – 2 Cups Rawa – 1 Cup Maida – 1/4 Cup Green chillies- 2 medium size Salt – toRead More